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What is cadmium, and how can we reduce our exposure to it?
Updated on 20/12/2023
Cadmium is a toxic metal that is ubiquitous in the environment and can contaminate soil, water, and air. We are exposed to it via food and drinking water. For several years now, ANSES has been issuing recommendations to limit our exposure to this substance.The article has been added to your library
Sargassum seaweed: limit the exposure of residents and workers to hydrogen sulphide
Updated on 16/05/2022
Vectors and the diseases they transmit
Updated on 09/05/2022
Potential alternatives to bisphenol A
Updated on 04/05/2022
ANSES: a brief outline
Updated on 26/04/2023
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