News Share Share on Twitter Share on Facebook Share on Linkedin Close Copy the link Link copied! Share by email Print Date Date 1 week 1 month 1 year Theme - Any - Food and nutrition Animal health and welfare Occupational health Environmental health Veterinary medicine - ANMV Plant health Plant protection products, biocides, fertilisers and macro-organisms Content type - Any - Inside ANSES Special feature Expert assessment Daily life Research Portrait Event 17/01/2014 News Total Diet Study (TDS 2): ANSES publishes the data from its inter-regional analysis of substance exposure By conducting its Total Diet Studies (TDS), ANSES is able to monitor the exposure of various population groups to the chemicals found in foods. In... 05/12/2013 News C. ibidis: a new species of Chlamydia discovered by ANSES's Laboratory for Animal Health Avian chlamydiosis is a disease caused by C. psittaci, a parasitic bacteria that affects over 465 species of domestic, farmed and wild birds. For... 18/10/2013 News Nutrivigilance: ANSES launches a consultation today for its opinion on food supplements containing red yeast rice "Red yeast rice" is used in many food supplements claiming to "maintain a normal level of cholesterol". ANSES received 25 reports of adverse... 15/10/2013 News ANSES issues recommendations for limiting exposure to radiofrequencies Faced with the rapid development of wireless technologies, ANSES issues recommendations for limiting exposure to radiofrequencies, especially for... 01/10/2013 News So-called energy drinks: ANSES warns against dangerous consumption patterns So-called energy drinks are sodas fortified with substances that are already present in food (caffeine, taurine, vitamins, etc.) and whose... 25/09/2013 News "Espresso" machine coffee pods and capsules do not increase exposure to chemical contaminants In the context of a partnership with the French National Consumers Institute (INC), ANSES has begun a study to compare the levels of various... 19/09/2013 News ECHA puts ANSES's proposal for tougher bisphenol A classification up for public consultation Bisphenol A is a synthetic chemical which has been in use for over 50 years. Since last year, it has been the subject of a law which aims to ban... 05/09/2013 News Pesticides in tap water: regional variations do not alter the findings of the national risk assessments Like other foods, tap water is susceptible to contamination by pesticides. ANSES conducted a dedicated study to assess water’s share in overall... 16/07/2013 News A summary of the Agency's recommendations for fish and fishery products Fish and fishery products have valuable nutritional qualities which make them an especially sound food choice. Eating fish twice a week, including... Pagination First page « First Previous page ‹ Previous … Page 90 Page 91 Page 92 Page 93 Page 94 … Next page Next › Last page Last »
17/01/2014 News Total Diet Study (TDS 2): ANSES publishes the data from its inter-regional analysis of substance exposure By conducting its Total Diet Studies (TDS), ANSES is able to monitor the exposure of various population groups to the chemicals found in foods. In...
05/12/2013 News C. ibidis: a new species of Chlamydia discovered by ANSES's Laboratory for Animal Health Avian chlamydiosis is a disease caused by C. psittaci, a parasitic bacteria that affects over 465 species of domestic, farmed and wild birds. For...
18/10/2013 News Nutrivigilance: ANSES launches a consultation today for its opinion on food supplements containing red yeast rice "Red yeast rice" is used in many food supplements claiming to "maintain a normal level of cholesterol". ANSES received 25 reports of adverse...
15/10/2013 News ANSES issues recommendations for limiting exposure to radiofrequencies Faced with the rapid development of wireless technologies, ANSES issues recommendations for limiting exposure to radiofrequencies, especially for...
01/10/2013 News So-called energy drinks: ANSES warns against dangerous consumption patterns So-called energy drinks are sodas fortified with substances that are already present in food (caffeine, taurine, vitamins, etc.) and whose...
25/09/2013 News "Espresso" machine coffee pods and capsules do not increase exposure to chemical contaminants In the context of a partnership with the French National Consumers Institute (INC), ANSES has begun a study to compare the levels of various...
19/09/2013 News ECHA puts ANSES's proposal for tougher bisphenol A classification up for public consultation Bisphenol A is a synthetic chemical which has been in use for over 50 years. Since last year, it has been the subject of a law which aims to ban...
05/09/2013 News Pesticides in tap water: regional variations do not alter the findings of the national risk assessments Like other foods, tap water is susceptible to contamination by pesticides. ANSES conducted a dedicated study to assess water’s share in overall...
16/07/2013 News A summary of the Agency's recommendations for fish and fishery products Fish and fishery products have valuable nutritional qualities which make them an especially sound food choice. Eating fish twice a week, including...
