10 recommendations to avoid food poisoning
Infographic on Hygiene in the kitchen
Each year, in France, one third of reported foodborne infections occur in the home. Food that is poorly stored or insufficiently cooked, or cross-contamination between foods, for example, can make us ill.
So what rules should we follow to reduce the risks of food poisoning ?
- Download the infographic (Internet version - pdf)
- Download the infographic in printable A4 format (pdf)