News

Date
24/07/2020
News

Food safety: ANSES offers a tool for ranking chemical and biological hazards

From farm (food production and processing) to fork (consumption), the food we eat can be contaminated by various chemical and biological agents...
23/07/2020
News

Study of the carcinogenic potential of glyphosate: ANSES announces the withdrawal of the consortium selected to conduct additional toxicological studies

Following the controversies over the carcinogenic classification of glyphosate, ANSES and its expert groups developed a strategy for the...
09/07/2020
News

An ANSES unit becomes the international reference laboratory for an equine parasitic disease

The Physiopathology and Epidemiology of Equine Diseases (PhEED) Unit, within the Normandy site of ANSES's Laboratory for Animal Health, has just...
09/07/2020
News

Inhalation of nitrous oxide: ANSES recommends improving regulations and better informing the public about potential health risks

Nitrous oxide is a gas used in the medical field for its analgesic properties. It is also used and sold as a propellant in canisters for whipped...
08/07/2020
News

Detection of a novel swine influenza virus in China underlines the importance of monitoring this disease in pigs

Although the novel influenza virus detected in pigs in China has some characteristics that favour its spread in humans, it does not pose an...
08/07/2020
News

Loss of sense of smell: SARS-CoV-2 does not seem to infect the olfactory nerves

Anosmia – or loss of sense of smell – is one of the symptoms commonly encountered in COVID-19 patients, and healthcare personnel include this...
08/07/2020
News

ANSES is participating in the preparation of a European Partnership for the Assessment of Risks from Chemicals

To advance research, share knowledge and improve expertise on chemical risk assessment, ANSES and its partners are preparing a European...
07/07/2020
News

Table of nutritional composition of foods (CIQUAL): ANSES supplements its data and publishes its work priorities for the coming years

With 3185 foods listed, the CIQUAL table managed by ANSES is the reference database on the nutritional composition of the most widely consumed...
03/07/2020
News

Water filtration in public swimming pools: ANSES publishes its recommendations on membrane processes

Today, ANSES is publishing an opinion on the use of membrane processes for filtering pool water or water used for backwashing filters in public...