News Share Share on Twitter Share on Facebook Share on Linkedin Close Copy the link Link copied! Share by email Print Date Date 1 week 1 month 1 year Theme - Any - Food and nutrition Animal health and welfare Occupational health Environmental health Veterinary medicine - ANMV Plant health Plant protection products, biocides, fertilisers and macro-organisms Content type - Any - Inside ANSES Special feature Expert assessment Daily life Research Portrait Event 18/10/2013 News Nutrivigilance: ANSES launches a consultation today for its opinion on food supplements containing red yeast rice "Red yeast rice" is used in many food supplements claiming to "maintain a normal level of cholesterol". ANSES received 25 reports of adverse... 15/10/2013 News ANSES issues recommendations for limiting exposure to radiofrequencies Faced with the rapid development of wireless technologies, ANSES issues recommendations for limiting exposure to radiofrequencies, especially for... 01/10/2013 News So-called energy drinks: ANSES warns against dangerous consumption patterns So-called energy drinks are sodas fortified with substances that are already present in food (caffeine, taurine, vitamins, etc.) and whose... 25/09/2013 News "Espresso" machine coffee pods and capsules do not increase exposure to chemical contaminants In the context of a partnership with the French National Consumers Institute (INC), ANSES has begun a study to compare the levels of various... 19/09/2013 News ECHA puts ANSES's proposal for tougher bisphenol A classification up for public consultation Bisphenol A is a synthetic chemical which has been in use for over 50 years. Since last year, it has been the subject of a law which aims to ban... 05/09/2013 News Pesticides in tap water: regional variations do not alter the findings of the national risk assessments Like other foods, tap water is susceptible to contamination by pesticides. ANSES conducted a dedicated study to assess water’s share in overall... 16/07/2013 News A summary of the Agency's recommendations for fish and fishery products Fish and fishery products have valuable nutritional qualities which make them an especially sound food choice. Eating fish twice a week, including... 28/06/2013 News Indoor air guideline values: ANSES proposes two values for acrolein There are many potential pollutants of indoor air that can have an impact on both health and well-being. Problems may simply be bothersome... 13/06/2013 News Pesticides and health: a major challenge for ANSES INSERM has just published the results of a collective expert appraisal on "pesticides and health" which it undertook at the request of the French... Pagination First page « First Previous page ‹ Previous … Page 90 Page 91 Page 92 Page 93 Page 94 … Next page Next › Last page Last »
18/10/2013 News Nutrivigilance: ANSES launches a consultation today for its opinion on food supplements containing red yeast rice "Red yeast rice" is used in many food supplements claiming to "maintain a normal level of cholesterol". ANSES received 25 reports of adverse...
15/10/2013 News ANSES issues recommendations for limiting exposure to radiofrequencies Faced with the rapid development of wireless technologies, ANSES issues recommendations for limiting exposure to radiofrequencies, especially for...
01/10/2013 News So-called energy drinks: ANSES warns against dangerous consumption patterns So-called energy drinks are sodas fortified with substances that are already present in food (caffeine, taurine, vitamins, etc.) and whose...
25/09/2013 News "Espresso" machine coffee pods and capsules do not increase exposure to chemical contaminants In the context of a partnership with the French National Consumers Institute (INC), ANSES has begun a study to compare the levels of various...
19/09/2013 News ECHA puts ANSES's proposal for tougher bisphenol A classification up for public consultation Bisphenol A is a synthetic chemical which has been in use for over 50 years. Since last year, it has been the subject of a law which aims to ban...
05/09/2013 News Pesticides in tap water: regional variations do not alter the findings of the national risk assessments Like other foods, tap water is susceptible to contamination by pesticides. ANSES conducted a dedicated study to assess water’s share in overall...
16/07/2013 News A summary of the Agency's recommendations for fish and fishery products Fish and fishery products have valuable nutritional qualities which make them an especially sound food choice. Eating fish twice a week, including...
28/06/2013 News Indoor air guideline values: ANSES proposes two values for acrolein There are many potential pollutants of indoor air that can have an impact on both health and well-being. Problems may simply be bothersome...
13/06/2013 News Pesticides and health: a major challenge for ANSES INSERM has just published the results of a collective expert appraisal on "pesticides and health" which it undertook at the request of the French...
